The Devonshire Arms Burlington is an AAAA Rosette fine dining restaurant located in Bolton Abbey, Skipton. The food looks stunning and tastes equally as amazing - I would certainty recommend having the Tasting Menu as it is only £79 and the A La Carte Menu at £69.
One of my favourite parts of this restaurant has to be the room you find on your journey to the Ladies - filled with an impressive Champagne Collection.
Head Chef Adam Smith 'The Burlington has the classical and traditional style of a country house hotel with a fresh and exciting menu offering from our head chef Adam Smith. We are delighted to showcase the culinary expertise of one of the UK's most talented young chefs. Adam's seasonal tasting menu is a stunning & mouth watering treat you simply must try - let him surprise you with his choice of stunning dishes. Despite the formality the warm and friendly welcome along with amazing service will make you feel totally relaxed during your amazing dining experience'
Went to Crafthouse for the Bridlington to Bordeaux Tasting Menu with accompanying drinks. The food was gorgeous and got to try the vegetarian dishes which were equally as delicious.
Classic Salad Lyonnaise with Timothy Taylor Yorkshire Ale Bridlington Bay Lobster Bisque with 2013 Primrose Hill From Chapel Down Bacchus Norfolk Quail Pithivier with 2012 Château Laulerie Merlot Black Angus South Devon Beef Fillet with Chateau de Ricaud, Bordeaux Bleu D'auvergne with Ampleforth cider brandy Grand Marnier Souffle with Vouvray La Dilettante Breton, Loire Bridlington Seaside Doughnut with Tea or Coffee Created by -Head Chef- Lee Bennett